Friday, April 23, 2010

Strawberry Muffins

Try making these with blueberries or peaches!

4 cups flour
1/2 tsp salt
1 t baking soda
1 t cream of tartar
1 cup sugar
1/2 t nutmeg
1/2 t cinnamon
2 c sliced strawberries(I halved them before slicing)
2 beaten eggs
2 c water
1/2 cup unsweetened applesauce
Preheat oven to 450 degrees. Spray muffin tins with cooking spray(do not use liners, they will stick!)
Combine dry ingredients, gently stir in strawberries. Combine wet ingredients in a separate bowl, then add to dry mixture. Stir just until combined, don't mix too much. Fill muffin tin halfway full and bake for 12-15 minutes until the edges start to look golden(do not overbake.)
This recipe made 3 dozen muffins for me, which makes them 55 calories each.